Our Menu
SHAREABLES
SRIRACHOS
Seared ahi, crispy wonton chips, diced jalapeños, pickled red onions, avocado, cilantro, sriracha and wasabi aioli. 16
DUCK FAT FRIES
Fresh cut french fries tossed in duck fat, parmesan, rosemary. 12
CHEESE CURDS
Breaded Wisconsin cheese curd served with house ranch. 9/13
CHIPS AND QUESO
Smooth Queso topped with fresh pico and cotija cheese. 14
SALADS & BOWLS
PERFECT PEAR
Pan-roasted shredded Brussels sprouts, organic greens, pear, bacon, candied walnuts, gorgonzola, balsamic vinaigrette. 18
BEET FETISH
Organic greens, citrus roasted beets, fennel, orange, candied walnuts, panko pistachio-crusted goat cheese puck, balsamic vinaigrette. 17
BALSAMIC STEAK SALAD
Organic greens, bistro filet, gorgonzola, onion straws and dried cranberries with a balsamic vinaigrette. 18
THAI NOODLE BOWL
Marinated chicken, soba noodles, cabbage, cucumber, carrot and cilantro, garnished with cashews and mint. Dressed in a spicy thai peanut sauce. 18
SEARED AHI BOWL
Seared ahi, mixed greens, rice, cabbage, carrots, cilantro, pickled red onion, avocado, wonton strips with a spicy sesame dressing. 20
CHICKEN TORTILLA SOUP
Hearty soup with chicken, veggies, corn tortillas, avocado and cotija. 14
HANDHELDS
PIPELINE CLASSIC
1/3 lb beef patties, grilled onions, american cheese, shredded lettuce, tomato, house sauce on a pub bun. 18
WIDOW BURGER
Bacon burger blend, jalapenos, havarti, jalapeno aioli on a pub bun. 18
LORD OF THE RINGS BURGER
Stacks of fried onions tower this double smash bacon burger blend, served with American cheese and our tangy BBQ aioli on a pub bun. 18
THE G.O.A.T.
1/3 lb beef, bacon-onion jam, goat cheese and arugula on a pub bun. 18
LAMB BURGER
Ground seasoned lamb stuffed with feta and chimichurri, dressed with arugula, pickled red onions, creamy herb tzatziki on a pub bun. 18
onions, jalapeno aioli on a pub bun. 18
CALI LOVE BURGER
1/3 lb prather beef patty, monteray jack cheese, avocado, grilled
onions, jalapeno aioli on a pub bun. 18
CHICKEN CAPRESE
MS super rotisserie chicken, sliced fresh mozzarella, pesto aioli, tomato, basil, with a balsamic glaze on ciabatta. 17
SOUTHERN FRIED CHICKEN SANDWICH
Rice flour battered and fried chicken. our jalapeño aioli, dill pickles, shredded romain on a toasted pub bun. 17
WHAT THE PUCK
Portobello cap, panko pistachio-crusted goat cheese puck, onion straws, arugula with a balsamic glaze on a pub bun. 17
SEARED AHI SANDWICH
Seared ahi tuna with avocado, crispy wonton, pickled red onions, jalapeño, cilantro, spicy aioli on ciabatta. 19
REUBEN
Shredded corned beef, havarti, Salt and Savour caraway sauerkraut and spicy aioli on marbled rye. 19
CHICKEN BANH MI
Tender marinated chicken breast, garlic aioli, fresh jalapeño, carrot, cucumber, cilantro, pickled red onion. 18
SEARED AHI TACOS
Seared ahi, rice, cabbage and cilantro, choice of wasabi or sriracha aioli. Served with a side of chips and salsa. 18
CRAFT TAPS & BEVERAGES
KING CRISPY PILSNER 8
Deschutes Brewery ABV: 4.8% IBU: 25 Light grainy pils malt, flowery, spice hops, no esters, crisp finish.
COWBOY SURFER IPL 8
Farmers Brewing Co. ABV: 6% IBU:24 A small-batch India Pale Lager featuring a unique blend of South African hops delivering tropical notes of passion fruit, guava and pine.
DAY OFF BLONDE ALE 8
Fall River Brewing Co. ABV: 5% IBU: 15 - Light, straw-colored ale with a crisp finish and a subtle hop profile with very little bitterness.
BLACKBERRY BLONDE 8
Etna Brewing Co. ABV: 6% IBU: 20 Blackberry Blonde is a refreshing wheat ale, unfiltered with a hint of blackberry essence.
BLOOD ORANGE CALI-SQUEEZE 8
Firestone Walker Brewing. ABV: 5.4% IBU: 15 - Refreshing Hefeweizen with a unique twist of sweet blood orange and tart citrus flavors.
AMBER ALE 8
Eel River Brewing Co. ABV: 4.8% IBU: 26 Smooth amber ale with rich caramel malt and subtle roasted notes that finishes balanced with gentle hops.
FRESH SQUEEZED IPA 8
Deschutes Brewing Co. ABV: 6.4% IBU: 60 Citra, Mosaic and Nugget hops deliver juicy citrus and tropical fruit flavors. It's smooth backbone of 2-row malts balances the hop intensity.
HEXAGENIA 8
Fall River Brewing Co. ABV: 7.1% IBU: 77 - A bold IPA with a blend of five different hops creates a shifting sensation of hop flavor.
NUMB NUMB JUICE HAZY IPA 8
Fall River Brewing Co. ABV: 7.5% IBU: 20 This hazy IPA is a tropical juice bomb that shifts to a candy-like finish on both the nose and palate.
HARDTAIL HAZY IPA 8
Fall River Brewing Co. ABV: 6.2% IBU: 32 This seasonal hazy is a juicy, hop forward IPA with bright tropical notes and a smooth finish. Bold but easy-drinking.
PIE OF THE TIGER NECTARINE SOUR 8
Full Circle Brewing Co. ABV:6% Aromas of stone fruit and cinnamon finished with tastes of tangerine and vanilla. Brewed with lactose, smooth and crushable.
MACADAMIA NUT PORTER 8
Six Rivers Brewery ABV: 6% IBU: 22 A sweet and robust porter with nutty, chocolate and coffee notes serving to balance its decadent profile.
OLD RASPUTIN STOUT (NITRO) 8
Fall River Brewing Co. ABV: 9% IBU: 75 - This Russian Imperial Stout is a rich, intense brew with big complex flavors and a warming finish.
ROTATING CIDER 9
Fall River Brewing Co. 12oz
ALUA KOMBUCHA (non-alcoholic) Rotating flavors.
BOTTLED BEER
PACIFICO 5.5
PBR 12oz 5.5
SIERRA NEVADA PALE ALE 5.5
SIERRA NEVADA TRAILPASS IPNA (non-alcoholic) 5.5
CORONA (non-alcoholic) 5.5
BEVERAGES
HARD SELTZER 6
HOUSEMADE LAVENDER LEMONADE 3.5
CRAFT SODA 3.5
Rootbeer and Cola
COFFEE 2.95
Northbound Coffee Roasters Spoonbender blend. Certified Organic and locally roasted.
ICED/HOT TEA 2.95
RED
MAZZOCCO VINO ROSSO 10/35
Sonoma County 2020
MATRIX PINOT NOIR 14/44
Sonoma Valley 2023
BELLE FIORE PINOT NOIR 10/35
Ashland, Oregon 2019
FLOWERS PINOT NOIR 16/60
Sonoma Coast 2022
ST. AMANT BARBERA 9/32
Lodi, California 2023
ST. AMANT TEMPRANILLO 9/32
Amador County 2022
ST. ANNE'S CROSSING ZINFANDEL 11/40
Kenwood, California 2021
NEW CLAIRVAUX SYRAH 13/46
Tehama County, California 2021
FAUST CABERNET SAUVIGNON 17/60
Napa Valley, California 2022
SODA ROCK CABERNET SAUVIGNON 11/38
Alexander Valley, California 2022
HANNA CABERNET SAUVIGNON 15/52
Alexander Valley, Sonoma County California 2021
MATRIX 50/50 BLEND 16/56
Bacigalupi Vineyard. Russian River Valley, 2022
WHITE
PISTOLETA, QUADY NORTH (HOUSE) 8/28
Rogue Valley, Southern Oregon 2023
KING ESTATE PINOT GRIS 9/32
Willamette Valley 2023
HANNA SAUVIGNON BLANC 9/32
Russian River Valley, California 2023
BOKISCH ALBARIÑO 8/28
Lodi, California 2022
GROS VENTRE VERMENTINO 12/44
El Dorado, CA 2023
NEW CLAIRVAUX VIOGNIER 9/32
Tehama County, California 2023
STUHLMULLER CHARDONNAY 11/38
Mazzocco Winery. Alexander Valley 2022
WILSON SUMMERTIME WHITE 8/28
Sonoma County 2024
WILSON ROCKPILE CHARDONNAY 11/38
Sonoma County 2023
ROSÉ
ELLIE'S ROSÉ OF ZINFANDEL 10/35
Wilson Winery. Dry Creek 2023
QUADY NORTH ROSÉ 10/35
Rogue Valley, Southern Oregon 2023
RESCUE DOG SPARKLING ROSÉ 12/44
Lodi, California
SHILOH ROSÉ OF PINOT NOIR 10/35
Matrix Winery. Russian River Valley 2023
SPARKLING
J CUVÉE BRUT 12/54
Russian River Valley, California
PREOSECCO 9
Lamarco Sparkling Wine Product of Italy
MIMOSA 9
BLUEBERRY MIMOSA 9
OLEO SPRITZER 9
House made Oleo saccharum and rosè
PALOMA 9
Grapefruit, sabè, simple syrup and prosecco