Our Menu
SHAREABLES
CAULIFLOWER BITES
Rice flour battered with a choice of spicy thai, buffalo, or mango habanero sauce.
DUCK FAT FRIES
Fresh cut french fries tossed in duck fat, parmesan, rosemary.
CHEESE CURDS
Breaded Wisconsin cheese curds served with house ranch.
CHIPS AND QUESO
Smooth Queso topped with fresh pico and cotija cheese.
SHRIMP CEVICHE
SOUPS & SALADS
PERFECT PEAR
Pan-roasted shredded Brussels sprouts, organic greens, pear, bacon, candied walnuts, gorgonzola, balsamic vinaigrette.
BEET FETISH
Organic greens, citrus roasted beets, fennel, orange, candied walnuts, panko pistachio-crusted goat cheese puck, balsamic vinaigrette.
BALSAMIC STEAK SALAD
Organic greens, bistro filet, gorgonzola, onion straws and dried cranberries with a balsamic vinaigrette.
THAI NOODLE BOWL
Marinated chicken, soba noodles, cabbage, cucumber, carrot and cilantro, garnished with cashews and mint. Dressed in a spicy Thai peanut sauce.
SEARED AHI BOWL
Seared ahi, mixed greens, rice, cabbage, carrots, cilantro, pickled red onion, avocado, wonton strips with a spicy sesame dressing.
HANDHELDS
PIPELINE CLASSIC
1/3 lb beef patties, grilled onions, american cheese, shredded lettuce, tomato, house sauce on a pub bun.
WIDOW BURGER
Bacon burger blend, jalapenos, havarti, jalapeno aioli on a pub bun.
LORD OF THE RINGS BURGER
Stacks of fried onions tower this double smash bacon burger blend, served with American cheese and our tangy BBQ aioli on a pub bun.
THE G.O.A.T.
1/3 lb beef, bacon-onion jam, goat cheese and arugula on a pub bun.
LAMB BURGER
Ground seasoned lamb stuffed with feta and chimichurri, dressed with arugula, pickled red onions, creamy herb tzatziki on a pub bun.
CALI LOVE BURGER
1/3 lb beef patty, pepper jack cheese, avocado, grilled onions, jalapeno aioli on a pub bun.
CHICKEN CAPRESE
Rotisserie chicken, sliced fresh mozzarella, pesto aioli, tomato, basil, with a balsamic glaze on ciabatta.
SOUTHERN FRIED CHICKEN SANDWICH
Rice flour battered and fried chicken. our jalapeño aioli, dill pickles, shredded romain on a toasted pub bun.
WHAT THE PUCK
Portobello cap, panko pistachio-crusted goat cheese puck, onion straws, arugula with a balsamic glaze on a pub bun.
SEARED AHI SANDWICH
Seared ahi tuna with avocado, crispy wonton, pickled red onions, jalapeño, cilantro, spicy aioli on ciabatta.
REUBEN
Shredded corned beef, havarti, Salt and Savour caraway sauerkraut and spicy aioli on marbled rye.
CHICKEN BANH MI
Tender marinated chicken breast, garlic aioli, fresh jalapeño, carrot, cucumber, cilantro, pickled red onion.
SEARED AHI TACOS
Seared ahi, rice, cabbage and cilantro, choice of wasabi or sriracha aioli. Served with a side of chips and salsa. 18
CRAFT TAPS & BEVERAGES
KING CRISPY PILSNER
Deschutes Brewery ABV: 4.8% IBU: 25 Light grainy pils malt, flowery, spice hops, no esters, crisp finish.
FARMERS LIGHT 8
Farmers Brewing Co. ABV: 4.1% IBU: 12 Brewed for refreshment, this beer is a premium light lager, containing only 99 calories. Sterile filtered at near freezing temps help preserve a fresh crispness to the flavor. Perfect for a hot summer day.
VALLE MEXICAN LAGER 8
Farmers Brewing Co. ABV: 5.5% IBU: 15 A flavorful and refreshing lager brewed with estate grown rice harvested steps from the brewery doors. Fermented cold for a clean crisp flavor.
DAY OFF BLONDE ALE
Fall River Brewing Co. ABV: 5% IBU: 15 - Light, straw-colored ale with a crisp finish and a subtle hop profile with very little bitterness.
RED TAIL ALE
Fogbelt Brewing Co. ABV:6.4% Originally brewed in Hopland in 1983 at the first brewpub since prohibition. Fogbelt replicated the original recipe to pay tribute to the pioneers of the American craft beer renaissance.
BLACKBERRY BLONDE
Etna Brewing Co. ABV: 6% IBU: 20 Blackberry Blonde is a refreshing wheat ale, unfiltered with a hint of blackberry essence.
CITY OF DREAMS HAZY IPA 8
Fort George Brewery ABV: 5.5% IBU: 40 - A juicy yeast with plenty of wheat for a hazy mouthfeel. As hoppy as an IPA with the ABV of a Pale Ale.
BLOOD ORANGE CALI-SQUEEZE
Firestone Walker Brewing. ABV: 5.4% IBU: 15 - Refreshing Hefeweizen with a unique twist of sweet blood orange and tart citrus flavors.
HEXAGENIA
Fall River Brewing Co. ABV: 7.1% IBU: 77 - A bold IPA with a blend of five different hops creates a shifting sensation of hop flavor.
NUMB NUMB JUICE HAZY IPA
Fall River Brewing Co. ABV: 7.5% IBU: 20 This hazy IPA is a tropical juice bomb that shifts to a candy-like finish on both the nose and palate.
BEESTLY ORGANIC HONEY PORTER
Hopworks Brewery. ABV: 6% IBU: 24 An organic, robust American Porter that exudes clover and honey aromas with delicate notes of caramel and a light, roasty finish.
CERVEZA CREMA (NITRO) 8
Anderson Valley Brewing. ABV: 5% IBU: 6- A delicious session ale, malty with light caramel and spice aromas. Nitrogen imparts a smooth, creamy texture and silky finish.
ROTATING CIDER
Humboldt Cider Co.
IT'S ALIVE! KOMBUCHA (non-alcoholic)
Rotating flavors.
BOTTLED BEER
PACIFICO
SIERRA NEVADA PALE ALE
PBR 12oz
SIERRA NEVADA TRAILPASS IPNA (non-alcoholic)
LAGUNITAS HOP WATER (non-alcoholic)
CORONA Non-alcoholic)
BEVERAGES
HARD SELTZER
HARD KOMBUCHA
COCK AND BULL GINGER BEER
HOUSEMADE LAVENDER LEMONADE
CRAFT SODA
Rootbeer, Cola and ginger beer
COFFEE
Northbound Coffee Roasters Spoonbender blend. Certified Organic and locally roasted.
ICED/HOT TEA
RED
MAZZOCCO VINO ROSSO
Sonoma County 2020
MATRIX PINOT NOIR
Sonoma Valley 2023
FLOWERS PINOT NOIR
Sonoma Coast 2022
ST. AMANT BARBERA
Lodi, California 2023
NEW CLAIRVAUX TEMPRANILLO
Tehama County 2023
MAZZOCCO ZINFANDEL
Dry Creek Valley, CA 2023
DELORIMIER RIVER LANE PRIMITIVO
Alexander Valley, 2023
DELORIMIER CABERNET SAUVIGNON
Dry Creek Valley, California 2023
FAUST CABERNET SAUVIGNON
Napa Valley, California 2022
HANNA CABERNET SAUVIGNON
Alexander Valley, Sonoma County California 2021
MATRIX 50/50 BLEND
Bacigalupi Vineyard. Russian River Valley, 2022
WHITE
PISTOLETA, QUADY NORTH (HOUSE)
Rogue Valley, Southern Oregon 2023
KING ESTATE PINOT GRIS
Willamette Valley 2023
HANNA SAUVIGNON BLANC
Russian River Valley, California 2023
WILSON ROCKPILE SAUV BLANC
SONOMA COUNTY, 2025
GROS VENTRE VERMENTINO
El Dorado, CA 2023
NEW CLAIRVAUX VIOGNIER
Tehama County, California 2023
PEZZI KING CHARDONNAY
Russian River Valley, 2023
DELORIMIER CHARDONNAY
Alexander Valley, Californina 2024
ROSÉ
DELORIMIER ROSÉ OF PRIMITIVO
Alexander Valley, California 2025
QUADY NORTH SPARKLING ROSÉ
Rogue Valley, Southern Oregon 2024
SHILOH ROSÉ OF PINOT NOIR 10/35
Matrix Winery. Russian River Valley 2023
SPARKLING
PREOSECCO
Lamarco Sparkling Wine Product of Italy
SCHARFFENBERGER BRUT
Mendocino County Dry Sparkling Wine
MIMOSA
BLUEBERRY MIMOSA
PALOMA
OLEO SPRITZER
House made Oleo saccharum and rosè